I absolutely love figs both the fresh and dried variety and this is my humble tribute to the wonderful fruit.  There are some combinations that seem to be made for one another and figs and honey is one of them.

What do I need to make it?

• 1 bag of salad leaves
• 2 figs quartered
• 10-12 cherry tomatoes
• 1 baby cucumber
• 100 gms feta cheese

For the vinaigrette

• 4 tbsp olive oil
• 2 tsp Greek honey
• 1/2 tsp Dijon mustard
• 1/2 tsp English mustard (adds a bit of heat to the vinaigrette)
• Juice of half a lemon
• Salt and pepper to taste

How much will I make?

Serves 2 as a main or 4 as a side salad

How do I make it?

For the vinaigrette – mix the mustard and honey first and then add the oil.  Whisk with lemon juice, salt & pepper till you get a nice creamy vinaigrette.  Place the remaining ingredients in a large salad bowl – dress with vinaigrette and toss gently.   Transfer into serving dishes and enjoy.